Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 4 ingredients · Sugars 1.5gNo points deducted within the criteria
Per 100 gServing 20g Medium energy density
Nutrition
All nutrients
100 g = 0.5 sugar cubes · 3.3 cheese slices · 0.8 bowls of rice
One serving (20 g) = 0.7 cheese slices
One pack (250 g) = 1.3 sugar cubes · 0.5 tsp salt · 8.3 cheese slices · 2 bowls of rice
Where the calories come from 236kcal
Carbs 2%Protein 29%Fat 69%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 18 g | 33% | 21 g | -3 g |
| Carbs | 1.5 g | 0% | 4 g | -2.5 g |
| Calcium | 230 mg | 33% | 250 mg | -20 mg |
| Cholesterol | 60 mg | 20% | 60 mg | +0.02 mg |
| Trans fat | 1 g | 0.2 g | +0.8 g |
Ingredients and additives
4 ingredients
원유, 정제소금, Citric acid(무수), 우유응고효소
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P119-900090100-0948 · 19990379001300
With medicine
Milk & dairy · · 137 medicine labels / Sodium & salt · · 87 medicine labels
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