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Dairy products › 치즈 › 치즈류(축산물가공품)

(D)모짜렐라치즈

주식회사 형원피엔씨 Per 100 g · Label

85 points among 1,415 in Cheese

Deducted for Saturated fat·Sodium.

85
  • −11Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
See what was deducted

알레르기 표시 Milk

Sikcode diagnosis

Where −15 came off

  1. 1 additives−4Named additives
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
  • Additives
  • 자연치즈Ingredients
Ingredient text

우유 함유 표시 · 피부와 관련

, 자연치즈

약과 함께 2가지
  • Milk & dairy · 설명서에 적힌 약 137개
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 주식회사 형원피엔씨 · MFDS Food Safety Korea ·

Serving 20g · Package 2500g High energy density
More

85 points among 1,415 in Dairy products

Where the calories come from 325kcal

Carbs 0%Protein 31%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy325 kcal16%295 kcal+30 kcal
Protein25 g45%16.7 g+8.3 g
Fat25 g46%21 g+4 g
Carbs0 g0%4 g-4 g
Sugars0 g0%1 g-1 g
Sodium500 mg25%385 mg+115 mg
Cholesterol100 mg33%60 mg+40 mg
Saturated fatty acids17.5 g117%13.5 g+4 g
Trans fat0 g0.2 g-0.2 g
Source
Source
MFDS Food Safety Korea
Code
P119-900090100-0004 · 20100448007172
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