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Dairy products › 유크림 › 유크림류(축산물가공품) › 가공유크림

신선한크림으로만든휘핑크림

서울우유협동조합 Per 100 g · Label

46 points among 9 in 유크림

Heavily processed.

46
  • 0Nutrition
  • −4Ingredients
  • −20Additives
  • −30Processing
See what was deducted

알레르기 표시 Milk

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives향료제제 · Propylene Glycol Esters of Fatty Acids · Polyglycerol Esters of Fatty Acids · Sodium Metaphosphate ·
  3. 8 ingredients−4From 6 upward costs a little

One pack (100 g) = 1.2 bowls of rice

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Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 27mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 5 additives
Ingredient text

우유 함유 표시 · 피부와 관련

유크림, Blends, , 프로필렌글리콜지방산에스테르, 폴리글리세린지방산에스테르, 혼합제제, 메타인산나트륨, 향료제제

If you keep eating it
Source · Maker · Label

Maker and label · 서울우유협동조합 · MFDS Food Safety Korea ·

Serving – · Package 100g High energy density
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46 points among 9 in Dairy products

Compare with the #1 in category

Where the calories come from 353kcal

Carbs 4%Protein 2%Fat 94%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy353 kcal18%295 kcal+58 kcal
Protein2 g4%16.7 g-14.7 g
Fat37 g69%21 g+16 g
Carbs3 g1%4 g-1 g
Sugars0 g0%1 g-1 g
Sodium27 mg1%385 mg-358 mg
Cholesterol0 mg0%60 mg-60 mg
Saturated fatty acids0 g0%13.5 g-13.5 g
Trans fat0 g0.2 g-0.2 g
Source
Source
MFDS Food Safety Korea
Code
P119-701070200-0002 · 19760262002108
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