Processed meatProcessed meat
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Processed and packaged meat › 기타 식육가공품 › 양념육류(축산물가공품) › 분쇄가공육제품

What's in this?

부산로컬푸드 아비오 닭가슴살바(기장미역바베큐)

기타 식육가공품

(주)청솔식품 As labeled · Per 100 g · Label

알레르기 표시 Chicken

No additives

No additives shown

12 ingredients

닭가슴살, 닭껍질, 소스, 정제수, 두류가공품, 곡류가공품, 천연향신료, 복합조미식품, Sugar, 미역, 정제소금, 산도조절제

One pack (70 g) = 1 sugar cube

79 points among 3,432 in 기타 식육가공품

Heavily processed.

79

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 183kcal

Carbs 17%Protein 43%Fat 40%

ItemsAmount% of dailyCategory medianDifference
Energy183 kcal9%197 kcal-14 kcal
Protein19.6 g36%14 g+5.6 g
Fat8.2 g15%10 g-1.8 g
Carbs7.8 g2%7 g+0.8 g
Sugars4.1 g4%2 g+2.1 g
Sodium578 mg29%430 mg+148 mg
Cholesterol60.8 mg20%50 mg+10.8 mg
Saturated fatty acids1.4 g9%3.2 g-1.8 g
Trans fat0 g0 g0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.1gWithin the limit, nothing deducted−0
  3. Saturated fat 1.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • 닭가슴살Ingredients
  • 닭껍질Ingredients
  • 소스Ingredients
  • 정제수Ingredients
  • 두류가공품Ingredients
  • 곡류가공품Ingredients
  • 천연향신료Ingredients
  • 복합조미식품Ingredients
  • SugarIngredients
  • 미역Ingredients
  • 정제소금Ingredients
  • 산도조절제Ingredients
Ingredient text

닭가슴살, 닭껍질, 소스, 정제수, 두류가공품, 곡류가공품, 천연향신료, 복합조미식품, Sugar, 미역, 정제소금, 산도조절제

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)청솔식품 · MFDS Food Safety Korea ·

Serving – · Package 70g Medium energy density
More

79 points among 3,432 in Processed and packaged meat

Source
Source
MFDS Food Safety Korea
Code
P117-800050200-1225 · 20060405022318
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