Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품
식자재왕 순살돈까스
양념육
(주)사조오양금산공장 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
11 ingredients
천연향료(Pepper, black), Blends, , Sugar, 농축대두단백, 기타가공품, 기타가공품, Onion, 정제수, 기타가공품, Pork
100 g = 0.7 sugar cubes · 0.5 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.5 bowls of rice
51 points among 5,674 in 양념육
Heavily processed.
51
Heavily processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 150kcal
Carbs 42%Protein 36%Fat 22%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 3.6 g | 7% | 10 g | -6.4 g |
| Carbs | 15 g | 5% | 7 g | +8 g |
| Cholesterol | 25 mg | 8% | 50 mg | -25 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)사조오양금산공장 · MFDS Food Safety Korea
Serving 100g · Package 1600g Medium energy density
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51 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050200-0869·20150448002197