Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품
돈민찌패티
양념육
(주)오뗄이천지점 As labeled · Per 100 g · Label
2 additives
- ADI 200 mg/kg
- Not set
11 ingredients
두류가공품, 전란액, 정제수, Onion, Pork, 기타가공품, 카라멜색소 Ⅲ, 천연향료(Pepper, black), 건조오레가노, 건파슬리플레이크, 정제소금
100 g = 0.7 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
One pack (1000 g) = 6.7 sugar cubes · 1.6 tsp salt · 9.4 cheese slices · 5.7 bowls of rice
48 points among 5,674 in 양념육
Heavily processed.
48
Heavily processed
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 170kcal
Carbs 14%Protein 38%Fat 48%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 16 g | 29% | 14 g | +2 g |
| Fat | 9 g | 17% | 10 g | -1 g |
| Carbs | 6 g | 2% | 7 g | -1 g |
| Cholesterol | 100 mg | 33% | 50 mg | +50 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)오뗄이천지점 · MFDS Food Safety Korea
Serving 100g · Package 1000g Medium energy density
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48 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050200-0165·20120262073312