Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
제로슈가양념소불고기
양념육
(주)미트뱅크 As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
Beef, 소스, 난소화성말토덱스트린(고시형)
100 g = 1.3 cheese slices · 0.6 bowls of rice
One serving (100 g) = 1.3 cheese slices · 0.6 bowls of rice
One pack (400 g) = 1 tsp salt · 5.1 cheese slices · 2.5 bowls of rice
56 points among 5,674 in 양념육
3 ingredients.
소고기 and 소스 and 난소화성말토덱스트린.
56
Heavily processed
- −14Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 184kcal
Carbs 29%Protein 26%Fat 45%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12 g | 22% | 14 g | -2 g |
| Fat | 9 g | 17% | 10 g | -1 g |
| Carbs | 13 g | 4% | 7 g | +6 g |
| Cholesterol | 35 mg | 12% | 50 mg | -15 mg |
| Trans fat | 0.2 g | 0 g | +0.2 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)미트뱅크 · MFDS Food Safety Korea
Serving 100g · Package 400g Medium energy density
More
56 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-8256·199801890011539