Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
바베큐삼겹살(냉동)
양념육
(주)더고기 As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
정제수, 식품첨가물혼합제제, 돼지삼겹살
100 g = 2.3 cheese slices · 1.1 bowls of rice
One serving (100 g) = 2.3 cheese slices · 1.1 bowls of rice
One pack (100 g) = 2.3 cheese slices · 1.1 bowls of rice
92 points among 5,674 in 양념육
3 ingredients.
정제수 and 식품첨가물혼합제제 and 돼지삼겹살.
92
Minimally processed
- −8Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Additives−0Names not disclosed
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 316kcal
Carbs 5%Protein 29%Fat 66%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 23.3 g | 42% | 14 g | +9.3 g |
| Fat | 23.1 g | 43% | 10 g | +13.1 g |
| Carbs | 3.8 g | 1% | 7 g | -3.2 g |
| Cholesterol | 87.6 mg | 29% | 50 mg | +37.6 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 54mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.3g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)더고기 · MFDS Food Safety Korea
Serving 100g · Package 100g High energy density
More
92 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-7567·20100262057177