97 points among 5,674 in 양념육
2 ingredients.
돼지내장 and 정제수.
97
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −3 came off
- Nutrition per 100g−3Saturated fat −3
100 g = 1.4 cheese slices · 0.5 bowls of rice
One serving (100 g) = 1.4 cheese slices · 0.5 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 23mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.7g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items
- 돼지내장Ingredients
- 정제수Ingredients
Ingredient text
돼지내장, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · 두성푸드 · MFDS Food Safety Korea ·
Serving 100g · Package 2000g Medium energy density
More
97 points among 5,674 in Processed and packaged meat
Where the calories come from 156kcal
Carbs 0%Protein 46%Fat 54%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 156 kcal | 8% | 197 kcal | -41 kcal |
| Protein | 17.7 g | 32% | 14 g | +3.7 g |
| Fat | 9.3 g | 17% | 10 g | -0.7 g |
| Carbs | 0.2 g | 0% | 7 g | -6.8 g |
| Sugars | 0 g | 0% | 2 g | -2 g |
| Sodium | 23 mg | 1% | 430 mg | -407 mg |
| Cholesterol | 325 mg | 108% | 50 mg | +275 mg |
| Saturated fatty acids | 4.9 g | 33% | 3.2 g | +1.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-5480·2013015705716