Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
삼파육-갈매기살
양념육
주식회사 세라미트 As labeled · Per 100 g · Label
5 additives
- Arabic GumTextureNot set
- DL-AlanineTaste & aromaNot set
- Not set
- Not set
- Not set
9 ingredients
100 g = 3.5 cheese slices · 1.3 bowls of rice
One serving (100 g) = 3.5 cheese slices · 1.3 bowls of rice
One pack (300 g) = 10 cheese slices · 3.8 bowls of rice
50 points among 5,674 in 양념육
5 additives.
Saturated fat in the bottom half.
50
Heavily processed
- −16Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 377kcal
Carbs 0%Protein 32%Fat 68%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 29.1 g | 53% | 14 g | +15.1 g |
| Fat | 28 g | 52% | 10 g | +18 g |
| Carbs | 0 g | 0% | 7 g | -7 g |
| Cholesterol | 116 mg | 39% | 50 mg | +66 mg |
| Trans fat | 2.6 g | 0 g | +2.6 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 91mgWithin the limit, nothing deducted−0
Good
- Protein 29.1g53% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 세라미트 · MFDS Food Safety Korea
Serving 100g · Package 300g High energy density
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50 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-0850·202301600274