3 additives
- 발색제제ColorNot set
- Sodium L-AscorbatePreserveNot set
- Not set
13 ingredients
Blends, 복합조미식품, L-아스코브산나트륨, 트랜스글루타미나아제, 발색제제, Sugar, 기타가공품, 정제소금, 대두단백, 정제수, Pork, 혼합제제,
100 g = 2.2 cheese slices · 0.9 bowls of rice
One serving (30 g) = 0.7 cheese slices
One pack (1000 g) = 2.7 sugar cubes · 3.6 tsp salt · 22 cheese slices · 9 bowls of rice
54 points among 148 in 베이컨
Deducted for Sodium·Saturated fat.
54
Heavily processed
- −16Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Other choices in this category
58크리스피베이컨에쓰푸드(주)음성공장Protein 43g–베이컨FRESH MARK MASSILLONProtein 39.2g–구운베이컨Sugar Creek Packing CO.Protein 39g–잭링크스 히코리우드 스모크 베이컨 저키LSI, Inc.Protein 38g–파머스 프라이드 스모크 베이컨Monogram FoodsProtein 37g54에쓰푸드 베이컨 크럼블에쓰푸드(주)음성공장Protein 35.3g54바로 먹는 베이컨 크럼블에쓰푸드(주)음성공장Protein 35.3g–풀리 쿡트 딜럭스 베이컨 피스Fresh Mark MassillonProtein 31.5g
Full nutrition facts per 100g
Where the calories come from 270kcal
Carbs 1%Protein 22%Fat 77%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15 g | 27% | 14 g | +1 g |
| Fat | 23 g | 43% | 10 g | +13 g |
| Carbs | 0.8 g | 0% | 7 g | -6.2 g |
| Cholesterol | 50 mg | 17% | 50 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)허스델리 · MFDS Food Safety Korea
Serving 30g · Package 1000g High energy density
More
54 points among 148 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-300030000-0157·20200455022360