수지스캐나디안베이컨 vs 고소한 베이컨
| 1.7 | Sugars g | 0.8 |
| 904 | Sodium mg | 725 |
| 1.3 | Saturated fatty acids g | 8 |
| 19.6 | Protein g | 15 |
| 123 | Energy kcal | 270 |
| 1 | Additives | 3 |
Additives 1 vs 3 · Sugars 2.1× · Sodium 1.2× · Saturated fatty acids 6.0× · Protein 1.3× · Energy 2.2×
1 additive
- ADI 0.1 mg/kg
3 additives
- Sodium L-AscorbatePreserve
- 발색제제Color
Per 100 g · label values