Processed and packaged meat › 베이컨 › 베이컨류(축산물가공품)
컨츄리베이컨 스테이크
베이컨
에쓰푸드(주)음성공장 As labeled · Per 100 g · Label
2 additives
- ADI 0.1 mg/kg
- Not set
10 ingredients
Sodium nitrite, 기타가공품, Vitamin C, , 식품첨가물혼합제제, Glucose, Sugar, 천일염, 정제수, Pork
100 g = 2.8 cheese slices · 1.1 bowls of rice
One serving (30 g) = 0.8 cheese slices
One pack (80 g) = 2.2 cheese slices · 0.9 bowls of rice
67 points among 148 in 베이컨
Deducted for Saturated fat·Sodium.
67
Moderately processed
- −11Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 331kcal
Carbs 5%Protein 21%Fat 74%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 17.5 g | 32% | 14 g | +3.5 g |
| Fat | 27.5 g | 51% | 10 g | +17.5 g |
| Carbs | 3.8 g | 1% | 7 g | -3.2 g |
| Cholesterol | 75 mg | 25% | 50 mg | +25 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.5g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 에쓰푸드(주)음성공장 · MFDS Food Safety Korea
Serving 30g · Package 80g High energy density
More
67 points among 148 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-300030000-0038·20130405045365