Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
후랑크소시지
Sausage
(주)미소담은 As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
100 g = 1.1 cheese slices · 0.5 bowls of rice
One pack (100 g) = 1.1 cheese slices · 0.5 bowls of rice
80 points among 1,851 in Sausage
Heavily processed.
80
Minimally processed
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 155kcal
Carbs 12%Protein 39%Fat 49%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15.3 g | 28% | 14 g | +1.3 g |
| Fat | 8.4 g | 15% | 10 g | -1.6 g |
| Carbs | 4.8 g | 1% | 7 g | -2.2 g |
| Cholesterol | 41.5 mg | 14% | 50 mg | -8.5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)미소담은 · MFDS Food Safety Korea
Serving 30g · Package 100g Medium energy density
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80 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-2326·20060607946733