Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
자연애곳간 떡갈비맛소시지 매운맛
Sausage
농업회사법인주식회사다온 As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
Pork, 소지방, 복합조미식품, 닭가슴살, Onion, Garlic, 대파, 옥수수전분, 분리대두단백, 건고추, 식품첨가물혼합제제, 기타가공품
100 g = 1.7 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice
One serving (30 g) = 0.5 sugar cubes · 0.6 cheese slices
One pack (1000 g) = 17 sugar cubes · 2.7 tsp salt · 19 cheese slices · 9.3 bowls of rice
81 points among 1,851 in Sausage
Deducted for Saturated fat·Sodium.
Minimally processed
- −11Nutrition
- −8Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −19 came off
- Additives−0Names not disclosed
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Full nutrition facts per 100g
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Where the calories come from 280kcal
Carbs 20%Protein 20%Fat 60%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14 g | 25% | 14 g | 0 g |
| Fat | 19 g | 35% | 10 g | +9 g |
| Carbs | 14 g | 4% | 7 g | +7 g |
| Cholesterol | 45 mg | 15% | 50 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인주식회사다온 · MFDS Food Safety Korea
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81 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1630·20240371098107