Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
오양 닭가슴살 후랑크
Sausage
(주)사조오양평택공장 As labeled · Per 100 g · Label
1 additive
- 발색제제ColorNot set
9 ingredients
정제수, 천연향신료, 트랜스글루타미나아제, 천연향신료, 발색제제, 두류가공품, 복합조미식품, 채종유(유채유 또는 카놀라유), Chicken
100 g = 1.3 sugar cubes · 0.6 bowls of rice
One pack (300 g) = 4 sugar cubes · 0.8 tsp salt · 1.3 cheese slices · 1.8 bowls of rice
89 points among 1,851 in Sausage
1 additive.
Sodium in the bottom half.
89
Minimally processed
- −3Nutrition
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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44프레스코프소시지(머리고기소시지)도이치에프앤비(주)Protein 54.1g–드라이 로모 이베리코 베요타SCA GANADERA DEL VALLE DE LOS PEDROCHES(COVAP)Protein 40g–된장 소시송(주)소금집Protein 37.2g–헤이즐넛 소시송(주)소금집Protein 35.1g–토레온 팔레타 드 베요타 이베리카IBERICOS TORREON SALAMANCA, S.L.Protein 34g54핫 미트 바이츠마에스트로Protein 33g–베레타 칼라브레제 살라미니FREATELLI BERETTA USA, INC.Protein 32g–지수토굴살라미(주)아워홈Protein 31g
Full nutrition facts per 100g
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Where the calories come from 175kcal
Carbs 11%Protein 34%Fat 55%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15 g | 27% | 14 g | +1 g |
| Fat | 11 g | 20% | 10 g | +1 g |
| Carbs | 5 g | 2% | 7 g | -2 g |
| Cholesterol | 50 mg | 17% | 50 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)사조오양평택공장 · MFDS Food Safety Korea
Serving 30g · Package 300g Medium energy density
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89 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1617·19830262001612