Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 10 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 10 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g Medium energy density
Nutrition
All nutrients
100 g = 1 cheese slice · 0.7 bowls of rice
One pack (100 g) = 1 cheese slice · 0.7 bowls of rice
Where the calories come from 201kcal
Carbs 10%Protein 33%Fat 57%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 13 g | 24% | 10 g | +3 g |
| Carbs | 5 g | 2% | 7 g | -2 g |
| Cholesterol | 66.5 mg | 22% | 50 mg | +16.5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P117-201020100-0640 · 20180267078314