21 points among 3,335 in 기타 농산가공품
Heavily processed.
21
- −17Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −79 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additivesPropylene Glycol · · Glucosamine · · · · · L-Leucine · · Calcium Carboxymethyl Cellulose ·
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 7.4 sugar cubes · 0.5 cheese slices · 1.6 bowls of rice
One pack (39 g) = 2.9 sugar cubes · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 28 items · 11 additives
- 황산망간Additives
- 건조효모Additives
- 유단백가수분해물Ingredients
- 대나무수액Ingredients
- 곡류가공품Ingredients
- 블루베리농축분말Ingredients
- 산화아연Additives
- Additives
- Additives
- 생선콜라겐Ingredients
- 아미노산혼합제제Additives
- 해조칼슘Ingredients
- N-아세틸글루코사민Additives
- L-로이신Additives
- 프로필렌글리콜Additives
- Additives
- Additives
- 버드나무가지껍질추출분말Ingredients
- 보스웰리아추출물분말Ingredients
- Additives
- Additives
- 브로콜리새싹분말Ingredients
- 강황추출물분말Ingredients
- 유청칼슘Ingredients
- Additives
- 카복시메틸셀룰로스칼슘Additives
- Other processedIngredients
- 초록입홍합동결건조분말Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
황산망간, 건조효모(비타민D), 유단백가수분해물, 대나무수액, 곡류가공품, 블루베리농축분말, 산화아연, , , 생선콜라겐, 아미노산혼합제제, 해조칼슘, N-아세틸글루코사민, L-로이신, 프로필렌글리콜, , , 버드나무가지껍질추출분말, 보스웰리아추출물분말, , , 브로콜리새싹분말, 강황추출물분말, 유청칼슘, , 카복시메틸셀룰로스칼슘, 기타가공품, 초록입홍합동결건조분말
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 엔피케이(주) · MFDS Food Safety Korea ·
Serving – · Package 39g High energy density
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21 points among 3,335 in Processed produce
Where the calories come from 492kcal
Carbs 46%Protein 2%Fat 52%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 492 kcal | 25% | 356 kcal | +136 kcal |
| Protein | 2.2 g | 4% | 6.7 g | -4.5 g |
| Fat | 25.8 g | 48% | 2.2 g | +23.6 g |
| Carbs | 50.5 g | 16% | 36.7 g | +13.8 g |
| Sugars | 22.3 g | 22% | 5 g | +17.3 g |
| Sodium | 130 mg | 7% | 20 mg | +110 mg |
| Cholesterol | 30.3 mg | 10% | 0 mg | +30.3 mg |
| Saturated fatty acids | 2 g | 13% | 0.8 g | +1.2 g |
| Trans fat | 0.01 g | 0 g | +0.01 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-705070100-0598·20100515088719