Processed produce › 채소가공품 › 기타 농산가공품류 › 과·채가공품
What's in this?
데이즈온 파라다이스 그레인 플러스
채소가공품
주식회사 노바렉스 As labeled · Per 100 g · Label
6 additives
- Hydroxypropyl CelluloseTextureNot set
- Not set
- Not set
- Not set
- Not set
- Not set
10 ingredients
글리세린지방산에스테르혼합제제용액, , , , Glucose, 히드록시프로필셀룰로스, 유청칼슘, 그래인오브파라다이스씨앗, , 브로콜리추출물분말
100 g = 2.4 sugar cubes · 1.2 bowls of rice
One serving (30 g) = 0.7 sugar cubes
59 points among 1,518 in 채소가공품
6 additives.
Sodium in the bottom half.
59
Heavily processed
- −3Nutrition
- −4Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additives · · · Hydroxypropyl Cellulose · ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 357kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 357 kcal | 18% | 356 kcal | +1 kcal |
| Protein | 0 g | 0% | 6.7 g | -6.7 g |
| Fat | 0 g | 0% | 2.2 g | -2.2 g |
| Carbs | 85.7 g | 26% | 36.7 g | +49 g |
| Sugars | 7.1 g | 7% | 5 g | +2.1 g |
| Sodium | 29 mg | 1% | 20 mg | +9 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.8 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 29mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 6 additives
- 글리세린지방산에스테르혼합제제용액Additives
- Additives
- Additives
- Additives
- GlucoseIngredients
- 히드록시프로필셀룰로스Additives
- 유청칼슘Ingredients
- 그래인오브파라다이스씨앗Ingredients
- Additives
- 브로콜리추출물분말Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
글리세린지방산에스테르혼합제제용액, , , , Glucose, 히드록시프로필셀룰로스, 유청칼슘, 그래인오브파라다이스씨앗, , 브로콜리추출물분말
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 노바렉스 · MFDS Food Safety Korea ·
Serving 30g · Package 14g High energy density
More
59 points among 1,518 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-702070100-2013·20030415157842