Processed produce › 채소가공품 › 기타 농산가공품류 › 과·채가공품
엔케이 설포라 NK sulfora 브로콜리새싹분말
경남약용작물산업화지원센터 Per 100 g · Label
94 points among 1,518 in 채소가공품
1 ingredient.
건브로콜리.
94
- −6Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.3 sugar cubes · 1.4 bowls of rice
One serving (30 g) = 0.7 sugar cubes
One pack (100 g) = 2.3 sugar cubes · 1.4 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28g51% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items
- 건브로콜리Ingredients
Ingredient text
건브로콜리
If you keep eating it
Source · Maker · Label
Maker and label · 경남약용작물산업화지원센터 · MFDS Food Safety Korea ·
Serving 30g · Package 100g High energy density
More
94 points among 1,518 in Processed produce
Where the calories come from 407kcal
Carbs 57%Protein 28%Fat 15%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 407 kcal | 20% | 356 kcal | +51 kcal |
| Protein | 28 g | 51% | 6.7 g | +21.3 g |
| Fat | 7 g | 13% | 2.2 g | +4.8 g |
| Carbs | 58 g | 18% | 36.7 g | +21.3 g |
| Sugars | 7 g | 7% | 5 g | +2 g |
| Sodium | 150 mg | 8% | 20 mg | +130 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.8 g | 5% | 0.8 g | -0.01 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-702070100-1413·2024094504835