Processed produceProcessed produce
Log

Processed produce › 과일가공품 › 기타 농산가공품류 › 과·채가공품

레그필맥스

모노팜코리아 Per 100 g · Label

65 points among 1,052 in 과일가공품

7 additives.
Sodium in the bottom half.

65
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • 0Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

Where −35 came off

  1. 7 additives−24Named additivesPotassium Phosphate, Dibasic · · γ-Oryzanol · · · · Hesperidin
  2. 21 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sugars −3

One pack (36 g) = 0.7 sugar cubes

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Saturated fat 1.1gWithin the limit, nothing deducted−0
  3. Sodium 90mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 7 additives
  • 제이인산칼륨Additives
  • 탱자열매분말Ingredients
  • Additives
  • 늙은호박Ingredients
  • 소나무껍질Ingredients
  • 천궁뿌리줄기Ingredients
  • 회향분말Ingredients
  • Additives
  • Additives
  • 음나무수피Ingredients
  • 병풀잎추출물분말Ingredients
  • 은행분말Ingredients
  • 민들레Ingredients
  • 과.채가공품Ingredients
  • 자색당근Ingredients
  • 율무씨앗Ingredients
  • Additives
  • 헤스페리딘Additives
  • γ-오리자놀Additives
  • 제주조릿대추출농축액Ingredients
  • Other processedIngredients
Ingredient text

제이인산칼륨, 탱자열매분말, , 늙은호박, 소나무껍질, 천궁뿌리줄기, 회향분말, , , 음나무수피, 병풀잎추출물분말, 은행분말, 민들레, 과.채가공품, 자색당근, 율무씨앗, , 헤스페리딘, γ-오리자놀, 제주조릿대추출농축액, 기타가공품

If you keep eating it
Source · Maker · Label

Maker and label · 모노팜코리아 · MFDS Food Safety Korea ·

Serving 30g · Package 36g High energy density
More

65 points among 1,052 in Processed produce

Compare with the #1 in category

Where the calories come from 286kcal

Carbs 85%Protein 5%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%356 kcal-70 kcal
Protein3.8 g7%6.7 g-2.9 g
Fat3.1 g6%2.2 g+0.9 g
Carbs60.8 g19%36.7 g+24.1 g
Sugars5.5 g5%5 g+0.5 g
Sodium90 mg5%20 mg+70 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids1.1 g8%0.8 g+0.3 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P116-701070100-1737 · 20120362523131
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.