Processed produce › 견과류 가공품 › 땅콩 또는 견과류가공품류 › 땅콩 또는 견과류가공품
넛츠그린 땅콩 스프레드 크런치
견과류 가공품
(주)대흥 As labeled · Per 100 g · Label
같은 이름 2개
- 넛츠그린 땅콩 스프레드 크런치 · 용량 200g · 바코드 없음 · 기준일 2026-07-28
- 넛츠그린 땅콩 스프레드 크런치 · 용량 200g · 바코드 없음 · 기준일 2026-07-28
No additives
No additives shown
1 ingredients
구운땅콩
100 g = 2 bowls of rice
One pack (200 g) = 4 bowls of rice
100 points among 371 in 견과류 가공품
1 ingredient.
No additives listed.
100
Minimally processed
- 0Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 600kcal
Carbs 18%Protein 19%Fat 63%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 28 g | 51% | 6.7 g | +21.3 g |
| Fat | 42 g | 78% | 2.2 g | +39.8 g |
| Carbs | 27 g | 8% | 36.7 g | -9.7 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 8 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28g51% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)대흥 · MFDS Food Safety Korea
Serving 10g · Package 200g High energy density
More
100 points among 371 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-303030200-0243·20200269504165