Processed produce › 견과류 가공품 › 땅콩 또는 견과류가공품류 › 땅콩 또는 견과류가공품
껍질째 갈아 만든 우도땅콩 넛버터
카카오패밀리세화공장 Per 100 g · Label
89 points among 371 in 견과류 가공품
1 ingredient.
땅콩.
89
- −11Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 1.8 sugar cubes · 1.7 cheese slices · 1.9 bowls of rice
One pack (100 g) = 1.8 sugar cubes · 1.7 cheese slices · 1.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sodium 43mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 31.4g57% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 카카오패밀리세화공장 · MFDS Food Safety Korea ·
Serving 10g · Package 100g High energy density
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89 points among 371 in Processed produce
Where the calories come from 577kcal
Carbs 14%Protein 22%Fat 64%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 577 kcal | 29% | 356 kcal | +221 kcal |
| Protein | 31.4 g | 57% | 6.7 g | +24.7 g |
| Fat | 40.9 g | 76% | 2.2 g | +38.7 g |
| Carbs | 20.9 g | 6% | 36.7 g | -15.8 g |
| Sugars | 5.3 g | 5% | 5 g | +0.3 g |
| Sodium | 43 mg | 2% | 20 mg | +23 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 6.1 g | 41% | 0.8 g | +5.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-303030200-0026·20220898663134