Processed produce › 견과류 가공품 › 땅콩 또는 견과류가공품류 › 땅콩 또는 견과류가공품
카라멜솔티드땅콩
견과류 가공품
(주)바프원주공장 As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
볶음땅콩, Sugar, 물엿, 복합조미식품, 쇼트닝, 옥수수기름(옥배유), 태움용융소금, 식품첨가물, 기타가공품
100 g = 6.4 sugar cubes · 1.7 cheese slices · 1.9 bowls of rice
One serving (10 g) = 0.6 sugar cubes
One pack (100 g) = 6.4 sugar cubes · 1.7 cheese slices · 1.9 bowls of rice
44 points among 371 in 견과류 가공품
Heavily processed.
44
Heavily processed
- −22Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 558kcal
Carbs 27%Protein 13%Fat 60%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 17.8 g | 32% | 6.7 g | +11.1 g |
| Fat | 37.4 g | 69% | 2.2 g | +35.2 g |
| Carbs | 37.7 g | 12% | 36.7 g | +1 g |
| Cholesterol | 0.2 mg | 0% | 0 mg | +0.2 mg |
| Trans fat | 0.02 g | 0 g | +0.02 g |
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Protein 17.8g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)바프원주공장 · MFDS Food Safety Korea
Serving 10g · Package 100g High energy density
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44 points among 371 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-303030200-0176·2023054504637