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Pickled or braised › 절임식품 › 절임류

간장깻잎

절임식품 · 100g

천년의젓갈영어조합법인 As labeled · Per 100 g · Label

Allergens Soy

Computed from the published ingredients and nutrition

5 additives.
Sodium in the bottom half.

55

Heavily processed

  • −11Nutrition
  • −4Ingredients
  • −20Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

5 additives

  • Not set
  • Not set
  • ADI 5 mg/kg
  • ADI 200 mg/kg
  • Not set

8 ingredients

Citric acid, 카라멜색소 Ⅲ, , , , 간장, 물엿, 들깻잎

Nutrition

One serving (25 g) = 0.7 sugar cubes

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Nutrition details per 100g

All nutrients

Where the calories come from 82kcal

Carbs 80%Protein 14%Fat 6%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2.8 g5%2 g+0.8 g
Fat0.5 g1%0.6 g-0.1 g
Carbs16.5 g5%8 g+8.5 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0.04gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · 천년의젓갈영어조합법인 · MFDS Food Safety Korea

Serving 25g · Package 100g Low energy density
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Source
Source
MFDS Food Safety Korea
Code
P114-400020100-2925 · 2016050108345
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