Computed from the published ingredients and nutrition
67
Moderately processed
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8 · Trans fat −8−19
- Processing level 3 · Made by processing whole foods−10
- 6 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0.1gNo points deducted within the criteria
Per 100 gServing 25g Low energy density
Nutrition
All nutrients
100 g = 4.7 sugar cubes
One serving (25 g) = 1.2 sugar cubes
Where the calories come from 93kcal
Carbs 91%Protein 7%Fat 2%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.2 g | 0% | 0.6 g | -0.4 g |
| Carbs | 21 g | 6% | 8 g | +13 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Ingredients and additives
6 ingredients
발효식초, 소주, 혼합간장, 정제수, Shiitake mushroom, Sugar
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P114-400020100-2730 · 20120365265150
With medicine
Sodium & salt · · 87 medicine labels
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