5 additives
- CurcuminColorADI 3 mg/kg
- Calcium ChlorideTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- ADI 5 mg/kg
- ADI 25 mg/kg
11 ingredients
염장오이, 정제수, 기타과당, 발효식초, 복합조미식품, 소브산칼륨, 염화칼슘, 황산알루미늄암모늄, , 폴리소르베이트80, 심황색소
100 g = 3.3 sugar cubes
One serving (25 g) = 0.8 sugar cubes
59 points among 442 in 단무지/피클
5 additives.
Sugars in the bottom half.
59
Heavily processed
- −3Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 56kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | 2 g | -2 g |
| Fat | 0 g | 0% | 0.6 g | -0.6 g |
| Carbs | 15 g | 5% | 8 g | +7 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)엔엘푸드 · MFDS Food Safety Korea
Serving 25g · Package 80g Low energy density
More
59 points among 442 in Pickled or braised
Source
- Source
- MFDS Food Safety Korea
- Code
P114-202020100-0568·20050360135174