47 points among 442 in 단무지/피클
Heavily processed.
47
- −3Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesCalcium Chloride · · · Polysorbate 20
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)한미에프쓰리 · MFDS Food Safety Korea ·
Serving 25g · Package 18000g Low energy density
More
47 points among 442 in Pickled or braised
Where the calories come from 8kcal
Carbs 79%Protein 8%Fat 13%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 8 kcal | 0% | 62 kcal | -54 kcal |
| Protein | 0.2 g | 0% | 2 g | -1.8 g |
| Fat | 0.1 g | 0% | 0.6 g | -0.5 g |
| Carbs | 1.5 g | 0% | 8 g | -6.5 g |
| Sugars | 0 g | 0% | 3.4 g | -3.4 g |
| Sodium | 586 mg | 29% | 610 mg | -24 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.1 g | 1% | 0.1 g | -0.02 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P114-202020100-0357·198904610322255