1 additive
- Not set
19 ingredients
발효식초, 청양고추, 홍고추, 양조간장, 복합조미식품, 혼합분유, 천연향신료, 정제소금, 소스, Xanthan gum, 5-리보뉴클레오티드이나트륨, 식품첨가물혼합제제, 마요네즈, 정제수, Sugar, 물엿, 소스, 소스, 기타가공품
100 g = 5.9 sugar cubes · 1.5 cheese slices · 1.1 bowls of rice
One serving (10 g) = 0.6 sugar cubes
51 points among 55 in 마요네즈
Deducted for Sodium·Saturated fat·Trans fat·Sugars.
51
Heavily processed
- −27Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Other choices in this category
–명란젓 마요네즈 (115g)SHIMAMOTO FOOD CO LTDProtein 7.4g–마늘맛 명란젓 마요네즈 115gSHIMAMOTO FOOD CO LTDProtein 6.9g–와사비 명란젓 마요네즈 115gSHIMAMOTO FOOD CO LTDProtein 6.4g–큐피 하프 마요네즈KEWPIE CORPORATION GOKA FACTORYProtein 2.8g51리얼디핑파마산갈릭마요(주)시아스Protein 2.6g–큐피 마요네즈 350gKEWPIE CORPORATION KOBE FACTORYProtein 2.5g–큐피 마요네즈 210TOSU KEWPIE CO.,LTDProtein 2.1g63국산 계란으로 만든 마요네즈(주)시아스Protein 2g
Full nutrition facts per 100g
Where the calories come from 331kcal
Carbs 35%Protein 1%Fat 64%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · (주)시아스 · MFDS Food Safety Korea
Serving 10g · Package 310g High energy density
More
51 points among 55 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-202020400-0004·200504150204293