Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −8−8
- 0 additives · 3 ingredients · Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 g High energy density
Nutrition
All nutrients
100 g = 6.9 tsp salt · 0.8 bowls of rice
Where the calories come from 242kcal
Carbs 87%Protein 8%Fat 5%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.2 g | 2% | 2.7 g | -1.5 g |
| Carbs | 53 g | 16% | 24.4 g | +28.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
3 ingredients
옥수수전분, 정제소금, 곡류가공품
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-201020100-0802 · 198804440181678