Computed from the published ingredients and nutrition
78
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- 3 ingredients · Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 g High energy density
Nutrition
All nutrients
100 g = 3.8 tsp salt · 0.9 bowls of rice
Where the calories come from 257kcal
Carbs 58%Protein 22%Fat 20%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 7 g | 13% | 2.7 g | +4.3 g |
| Carbs | 45 g | 14% | 24.4 g | +20.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
3 ingredients
정제소금, , Chili powder
1 additive
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-201020100-0569 · 2024067400513