Computed from the published ingredients and nutrition
75
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 10 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g Medium energy density
Nutrition
All nutrients
100 g = 6.3 sugar cubes · 1 tsp salt · 0.8 bowls of rice
One serving (10 g) = 0.6 sugar cubes
Where the calories come from 230kcal
Carbs 73%Protein 12%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3.7 g | 7% | 2.9 g | +0.8 g |
| Carbs | 42 g | 13% | 32 g | +10 g |
| Cholesterol | 6.3 mg | 2% | 0 mg | +6.3 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
10 ingredients
Sugar, 토마토열매, 정제수, 물엿, 간장, 천일염, 메주가루, 엿기름, Chili powder, 찹쌀
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P112-010001000-0178 · 2010049901615
With medicine
Sodium & salt · · 87 medicine labels
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