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소스용간장

신송식품주식회사 · 1600ml

Computed from the published ingredients and nutrition

54

Heavily processed

  1. 5 additives−20Named additives
  2. Processing level 3−10Made by processing whole foods
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −46 came off

  1. Nutrition per 100ml−8Sodium −8

per 100ml Scoring criteria ›

At a glance

  • 5 additives · Named additives−20
  • Processing level 3 · Made by processing whole foods−10
  • 14 ingredients · More than 10 costs points−8
  • Nutrition per 100ml · Sodium −8−8
  • Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 5ml

Allergens Soy

Nutrition

All nutrients

Where the calories come from 53kcal

Carbs 47%Protein 52%Fat 1%

ItemsAmount% of dailyCategory medianDifference
Fat0.04 g0%
Carbs6.3 g2%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

14 ingredients

, Enzyme-treated stevia, 소스, 다시마농축액, 감초농축액, Ethanol, , , Citric acid, 천일염, 기타과당, 정제수, 양조간장, 산분해간장

5 additives

  • Not set
  • Not set
  • ADI 10 mg/kg
  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P112-004000700-0153 · 19880449001332

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