92 points among 42 in 메주
2 ingredients.
Aspergillus oryzae and 백태.
92
- −8Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Nutrition per 100g−8Trans fat −8
100 g = 1.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Sodium 6mgWithin the limit, nothing deducted−0
Good
- Protein 39.7g72% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items
- Aspergillus oryzaeIngredients
- 백태Ingredients
Ingredient text
Aspergillus oryzae, 백태
If you keep eating it
Source · Maker · Label
Maker and label · 장뜰된장녀 · MFDS Food Safety Korea ·
Serving – · Package 1000g High energy density
More
92 points among 42 in 장류
Where the calories come from 376kcal
Carbs 41%Protein 42%Fat 17%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 376 kcal | 19% | 196 kcal | +180 kcal |
| Protein | 39.7 g | 72% | 8 g | +31.7 g |
| Fat | 7.1 g | 13% | 2.9 g | +4.2 g |
| Carbs | 38.5 g | 12% | 32 g | +6.5 g |
| Sugars | 0.4 g | 0% | 14 g | -13.6 g |
| Sodium | 6 mg | 0% | 2,620 mg | -2,614 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 1.1 g | 7% | 0.6 g | +0.5 g |
| Trans fat | 0.01 g | 0 g | +0.01 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P112-002000200-0033·202506701382