Computed from the published ingredients and nutrition
67
Moderately processed
- Nutrition per 100g−11Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 37 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sodium −3 · Trans fat −8−11
- Processing level 3 · Made by processing whole foods−10
- 37 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Sugars 1.4g · Saturated fat 0.5gNo points deducted within the criteria
Per 100 g Medium energy density
Nutrition
All nutrients
100 g = 0.5 bowls of rice
One pack (360 g) = 1.6 sugar cubes · 0.5 cheese slices · 1.8 bowls of rice
Where the calories come from 152kcal
Carbs 71%Protein 9%Fat 20%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3.3 g | 6% | 4.3 g | -1 g |
| Carbs | 27.1 g | 8% | 19.1 g | +8 g |
| Cholesterol | 3.8 mg | 1% | 14.3 mg | -10.6 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Ingredients and additives
37 ingredients
Onion, 애호박, 건면, 쌀, 정제수, Chicken, 식육추출가공품, 소스, 올리고당, Carrot, 부추, 채종유(유채유 또는 카놀라유), 새송이버섯, Shiitake mushroom, 대파, Garlic, 참기름, 기타 농산가공품, 인삼, , 곡류가공품, 소스, 전분, 대추, 콩기름(대두유), 소스, 향미유, 식염, Chili powder, 효모식품, 과.채가공품, 천연향신료, 천연향신료, 건고추, 과.채가공품, 기타가공품, 과.채가공품
1 additive
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P111-000030200-0076 · 201902803273994