1 additive
- Not set
13 ingredients
White sugar, 땅콩가공분, 볶은쌀가루, 알파미분, 알파옥수수분말, 식물성크림, 대두볶음분말, 볶음아몬드분태, 정제염, 볶은율무분말, Walnut, 호박씨앗,
100 g = 9.3 sugar cubes · 1.4 bowls of rice
One serving (200 g) = 19 sugar cubes · 0.8 tsp salt · 2.8 bowls of rice
One pack (270 g) = 25 sugar cubes · 1.1 tsp salt · 3.8 bowls of rice
62 points among 546 in 고형차
Deducted for Sodium·Sugars.
62
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100ml−16Sugars −8 · Sodium −8
per 100mlHow Sikcode works ›
Full nutrition facts per 100ml
Where the calories come from 417kcal
Carbs 77%Protein 6%Fat 17%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 417 kcal | 21% | 161 kcal | +256 kcal |
| Protein | 5.6 g | 10% | 0.5 g | +5.1 g |
| Fat | 7.8 g | 14% | 0.1 g | +7.7 g |
| Carbs | 77.8 g | 24% | 29.3 g | +48.5 g |
| Sugars | 27.8 g | 28% | 7.1 g | +20.7 g |
| Sodium | 833 mg | 42% | 10 mg | +823 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0 g | 0 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- White sugarIngredients
- 땅콩가공분Allergens
- 볶은쌀가루Ingredients
- 알파미분Ingredients
- 알파옥수수분말Ingredients
- 식물성크림Ingredients
- 대두볶음분말Allergens
- 볶음아몬드분태Ingredients
- 정제염Ingredients
- 볶은율무분말Ingredients
- WalnutAllergens
- 호박씨앗Ingredients
- Additives
Ingredient text
White sugar, 땅콩가공분, 볶은쌀가루, 알파미분, 알파옥수수분말, 식물성크림, 대두볶음분말, 볶음아몬드분태, 정제염, 볶은율무분말, Walnut, 호박씨앗,
If you keep eating it
Source · Maker · Label
Maker and label · 녹차원(주) · MFDS Food Safety Korea ·
Serving 200ml · Package 270ml
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- MFDS Food Safety Korea
- Code
P109-103010300-0232·2011036047252