83 points among 303 in 칼국수
Heavily processed.
83
- −3Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
100 g = 1 sugar cube · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
- Additives
- EthanolIngredients
- 정제소금Ingredients
- Wheat flourAllergens
Ingredient text
, Ethanol, 정제소금, Wheat flour
If you keep eating it
Source · Maker · Label
Maker and label · (주)다솔면 · MFDS Food Safety Korea ·
Serving 생·숙면 200g, 건면 100g, 당면 30g, 유탕면(봉지)120g, 유탕면(용기)80g · Package 2200g High energy density
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83 points among 303 in Noodles
Where the calories come from 278kcal
Carbs 79%Protein 16%Fat 5%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 278 kcal | 14% | 340 kcal | -62 kcal |
| Protein | 12 g | 22% | 7.1 g | +5 g |
| Fat | 1.6 g | 3% | 1.3 g | +0.3 g |
| Carbs | 59 g | 18% | 64.2 g | -5.2 g |
| Sugars | 3 g | 3% | 2.3 g | +0.7 g |
| Sodium | 400 mg | 20% | 388 mg | +12 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.3 g | -0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P108-013000100-0249·201206062263