1 additive
- 면류첨가알칼리제Leavening & anti-cakingNot set
3 ingredients
정제소금, 면류첨가알칼리제, Wheat flour
100 g = 0.8 bowls of rice
83 points among 110 in 쫄면
Heavily processed.
83
Minimally processed
- −3Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 249kcal
Carbs 86%Protein 12%Fat 2%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 7.3 g | 13% | 7.1 g | +0.3 g |
| Fat | 0.6 g | 1% | 1.3 g | -0.7 g |
| Carbs | 53.6 g | 17% | 64.2 g | -10.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)맛찬들백미식품제2공장 · MFDS Food Safety Korea
Serving 생·숙면 200g, 건면 100g, 당면 30g, 유탕면(봉지)120g, 유탕면(용기)80g · Package 2000g High energy density
More
83 points among 110 in Noodles
Source
- Source
- MFDS Food Safety Korea
- Code
P108-012000200-0121·19850042355135