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두부류 또는 묵류 › 두부 › 가공두부

튀김두부

두부

신묘콩제품가공장 As labeled · Per 100 g · Label

Allergens Soy

1 additive

5 ingredients

Soy, 염화마그네슘, 정제소금, 식품첨가물혼합제제, 식용유지류

One pack (1000 g) = 6.7 sugar cubes · 2 tsp salt · 4.7 cheese slices · 6 bowls of rice

80 points among 690 in 두부

Heavily processed.

80

Minimally processed

  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Full nutrition facts per 100g

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Where the calories come from 180kcal

Carbs 44%Protein 11%Fat 45%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5 g9%7 g-2 g
Fat9 g17%4.1 g+4.9 g
Carbs20 g6%4 g+16 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 신묘콩제품가공장 · MFDS Food Safety Korea

Serving 80g · Package 1000g Medium energy density
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80 points among 690 in 두부류 또는 묵류

Source
Source
MFDS Food Safety Korea
Code
P106-001000300-0043 · 2023047809255
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