5 additives
- Silicone ResinLeavening & anti-cakingADI 1.5 mg/kg
- Sorbitan Esters of Fatty AcidsTextureADI 25 mg/kg
- Calcium ChlorideTextureNot set
- Sodium Carboxymethyl CelluloseTextureNot set
- Polysorbate 65TextureADI 25 mg/kg
7 ingredients
검정콩, 염화칼슘, 폴리소르베이트65, 규소수지, 해양심층수원수, 소르비탄지방산에스테르, 카복시메틸셀룰로스나트륨
One pack (300 g) = 0.7 cheese slices · 0.9 bowls of rice
76 points among 690 in 두부
5 additives.
Sodium in the bottom half.
76
Moderately processed
- 0Nutrition
- −4Ingredients
- −20Additives
- 0Processing
Sikcode diagnosis
Where −24 came off
- 5 additives−20Named additives
- 7 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 94kcal
Carbs 3%Protein 38%Fat 59%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 8.9 g | 16% | 7 g | +1.9 g |
| Fat | 6.1 g | 11% | 4.1 g | +2 g |
| Carbs | 0.8 g | 0% | 4 g | -3.2 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 0.2gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Sodium 120mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)강릉심해두부 · MFDS Food Safety Korea
Serving 80g · Package 300g Low energy density
More
76 points among 690 in 두부류 또는 묵류
Source
- Source
- MFDS Food Safety Korea
- Code
P106-001000100-0875·2005038669322