27 points among 864 in 아이스밀크
Heavily processed.
27
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · · · Locust Bean Gum · Polydextrose · Sodium Carboxymethyl Cellulose · · Acesulfame Potassium
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Trans fat −8
100 g = 1.6 sugar cubes · 1.1 cheese slices
One serving (100 g) = 1.6 sugar cubes · 1.1 cheese slices
One pack (68.7 g) = 1.1 sugar cubes · 0.7 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 4.8gWithin the limit, nothing deducted−0
- Sodium 97mgWithin the limit, nothing deducted−0
Good
- Fiber 8.8g35% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 18 items · 8 additives
- SucraloseAdditives
- Acesulfame KAdditives
- Additives
- 정제소금Ingredients
- 카복시메틸셀룰로스나트륨Additives
- Additives
- Additives
- 로커스트콩검Additives
- BlendsAdditives
- 고형차Ingredients
- 전란액Ingredients
- 폴리덱스트로스Additives
- 물엿Ingredients
- 당류가공품Ingredients
- 혼합분유Ingredients
- 올리고당Ingredients
- 유크림Ingredients
- 정제수Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
Sucralose, Acesulfame K, , 정제소금, 카복시메틸셀룰로스나트륨, , , 로커스트콩검, Blends, 고형차, 전란액, 폴리덱스트로스, 물엿, 당류가공품, 혼합분유, 올리고당, 유크림, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · 훼미리식품(주)부산공장 · MFDS Food Safety Korea ·
Serving 100ml · Package 68.70g Medium energy density
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27 points among 864 in 빙과류
Where the calories come from 129kcal
Carbs 55%Protein 7%Fat 38%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 129 kcal | 6% | 151 kcal | -22 kcal |
| Protein | 2.7 g | 5% | 2 g | +0.6 g |
| Fat | 6.8 g | 13% | 4.6 g | +2.2 g |
| Carbs | 21.9 g | 7% | 24 g | -2.1 g |
| Sugars | 4.8 g | 5% | 19 g | -14.2 g |
| Fiber | 8.8 g | 35% | 2 g | +6.8 g |
| Calcium | 90 mg | 13% | 57 mg | +33 mg |
| Iron | 0.2 mg | 2% | 0.3 mg | -0.1 mg |
| Potassium | 151 mg | 4% | 152 mg | -1 mg |
| Sodium | 97 mg | 5% | 39 mg | +58 mg |
| Vitamin D | 0 μg | 0% | – | – |
| Cholesterol | 20.5 mg | 7% | 1.8 mg | +18.8 mg |
| Saturated fatty acids | 3.9 g | 26% | 3 g | +0.9 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P102-103010300-1041·19950125004256