Computed from the published ingredients and nutrition
87
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −3−3
- 0 additives · 4 ingredients · Sugars 0.9g · Saturated fat 0.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 100g Medium energy density
Nutrition
All nutrients
100 g = 0.7 bowls of rice
One serving (100 g) = 0.7 bowls of rice
One pack (80 g) = 0.5 bowls of rice
Where the calories come from 206kcal
Carbs 89%Protein 7%Fat 4%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.9 g | 2% | 13.1 g | -12.2 g |
| Carbs | 45.9 g | 14% | 51.4 g | -5.5 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-501000500-1857 · 202404174631