Snacks, bread or rice cakes › 팬케이크/크레이프 › 빵류

레인보우 크레이프 케이크 B

Name: 레인보우 크레이프 케이크 B
Brand: (주)씨지에스에프앤비
SKU: P101-432000400-0351

팬케이크/크레이프

(주)씨지에스에프앤비 As labeled · Per 100 g · Label 2026-07-28

Allergens Egg Milk

No additives

No additives shown

21 ingredients

식품첨가물혼합제제, 식품첨가물혼합제제, 식품첨가물혼합제제, 식품첨가물혼합제제, 가공소금, 식품첨가물혼합제제, 일반증류주, 채종유(유채유 또는 카놀라유), 마가린, 당류가공품, Sugar, 박력분, 당류가공품, 살균전란액, 식물성크림, 정제수, 가공유크림, Milk, 식품첨가물혼합제제, 식품첨가물혼합제제, 식품첨가물혼합제제

One pack (100 g) = 3.2 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice

60 points among 221 in 팬케이크/크레이프

Deducted for Saturated fat·Trans fat·Sodium·Sugars.

Moderately processed

−22Nutrition
−8Ingredients
0Additives
−10Processing

See what was deducted

Where −40 came off

Processing level 3−10Made by processing whole foods
Additives−0Names not disclosed
21 ingredients−8More than 10 costs points
Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

Energy242kcal12% · 0.8 bowls of riceSugars9.5g10% · 3.2 sugar cubesSaturated fatty acids8.9g59% · 2.5 cheese slicesSodium123mg6%

Where the calories come from 242kcal

Carbs 36%Protein 8%Fat 56%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	4.8 g	9%	6 g	-1.2 g
Fat	15 g	28%	13.1 g	+1.9 g
Carbs	22 g	7%	51.4 g	-29.5 g
Cholesterol	88.7 mg	30%	5 mg	+83.6 mg
Trans fat	0.4 g		0 g	+0.4 g

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If you keep eating it

Source · Maker · Label

Maker and label · (주)씨지에스에프앤비 · MFDS Food Safety Korea

Serving 70g · Package 100g High energy density

60 points among 221 in Snacks, bread or rice cakes

Source

Source: MFDS Food Safety Korea
Code: P101-432000400-0351 · 20090275163103