60 points among 5,267 in Other bread
Deducted for Saturated fat·Trans fat·Sodium·Sugars.
60
- −22Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 2.5 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
One serving (70 g) = 1.8 sugar cubes · 1.2 cheese slices · 0.6 bowls of rice
One pack (159 g) = 4 sugar cubes · 2.8 cheese slices · 1.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 18 items
- 과.채가공품Ingredients
- 효모Additives
- 복합조미식품Ingredients
- 서류가공품Ingredients
- 가공버터Ingredients
- 당류가공품Ingredients
- SugarIngredients
- 전란액Ingredients
- Processed cheeseIngredients
- Processed cheeseIngredients
- 자연치즈Ingredients
- MilkAllergens
- Wheat flourAllergens
- 자연치즈Ingredients
- 서류가공품Ingredients
- 식품첨가물혼합제제Additives
- 정제소금Ingredients
- 천연향신료Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
과.채가공품, 효모, 복합조미식품, 서류가공품, 가공버터, 당류가공품, Sugar, 전란액, 가공치즈, 가공치즈, 자연치즈, Milk, Wheat flour, 자연치즈, 서류가공품, 식품첨가물혼합제제, 정제소금, 천연향신료
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)베어베터 · MFDS Food Safety Korea ·
Serving 70g · Package 159g High energy density
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60 points among 5,267 in Snacks, bread or rice cakes
Where the calories come from 245kcal
Carbs 54%Protein 11%Fat 35%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 245 kcal | 12% | 365 kcal | -120 kcal |
| Protein | 6.9 g | 13% | 6 g | +0.9 g |
| Fat | 9.4 g | 17% | 13.1 g | -3.6 g |
| Carbs | 33.3 g | 10% | 51.4 g | -18.1 g |
| Sugars | 7.6 g | 8% | 17.5 g | -9.9 g |
| Sodium | 522 mg | 26% | 192 mg | +330 mg |
| Cholesterol | 31.5 mg | 10% | 5 mg | +26.4 mg |
| Saturated fatty acids | 6.3 g | 42% | 5.1 g | +1.2 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-405000400-6808·20130036185167