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Snacks, bread or rice cakes › 기타 사탕 › 캔디류

리본허브 웜업

(주)원일바이오 Per 100 g · Label

38 points among 1,434 in Other candy

Heavily processed.

38
  • 0Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

알레르기 표시 Soy

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · Tea Extract · · L-Phenylalanine · Chitosan · L-Carnitine
  3. 20 ingredients−8More than 10 costs points

One pack (38.25 g) = 0.5 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Sodium 36mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 6 additives
  • 비타민미네랄혼합분말Ingredients
  • 아미노산혼합제제Additives
  • Vitamin CIngredients
  • L-카르니틴Additives
  • 핑거루트뿌리Ingredients
  • 아오리사과추출분말Ingredients
  • 히비스커스추출분말Ingredients
  • 라즈베리농축분말Ingredients
  • 흰강낭콩추출물Ingredients
  • 레몬밤추출물Ingredients
  • 차추출물분말Additives
  • 다시마추출물분말Ingredients
  • L-페닐알라닌Additives
  • 키토산Additives
  • 보검선인장농축분말Ingredients
  • 대두레시틴분말Allergens
  • 녹차추출물분말Additives
  • Additives
  • 난소화성말토덱스트린Ingredients
  • 프락토올리고당Ingredients
Ingredient text

비타민미네랄혼합분말, 아미노산혼합제제, Vitamin C(고시형), L-카르니틴, 핑거루트뿌리, 아오리사과추출분말, 히비스커스추출분말, 라즈베리농축분말, 흰강낭콩추출물, 레몬밤추출물, 차추출물분말, 다시마추출물분말, L-페닐알라닌, 키토산, 보검선인장농축분말, 대두레시틴분말(고시형), 녹차추출물분말(고시형), , 난소화성말토덱스트린(고시형), 프락토올리고당

If you keep eating it
Source · Maker · Label

Maker and label · (주)원일바이오 · MFDS Food Safety Korea ·

Serving 10g · Package 38.25g High energy density
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38 points among 1,434 in Snacks, bread or rice cakes

Compare with the #1 in category

Where the calories come from 393kcal

Carbs 90%Protein 7%Fat 3%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy393 kcal20%365 kcal+28 kcal
Protein6.9 g13%6 g+0.9 g
Fat1.5 g3%13.1 g-11.6 g
Carbs88 g27%51.4 g+36.5 g
Sugars3.4 g3%17.5 g-14.1 g
Sodium36 mg2%192 mg-156 mg
Cholesterol0 mg0%5 mg-5 mg
Saturated fatty acids0.9 g6%5.1 g-4.2 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P101-207000200-0290 · 20120435086162
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