Computed from the published ingredients and nutrition
23
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −77 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 17 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g High energy density
Nutrition
All nutrients
100 g = 16 sugar cubes · 1.7 cheese slices · 1.4 bowls of rice
One serving (10 g) = 1.6 sugar cubes
One pack (50 g) = 8 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
Where the calories come from 406kcal
Carbs 78%Protein 4%Fat 18%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 8 g | 15% | 13.1 g | -5.1 g |
| Carbs | 78 g | 24% | 51.4 g | +26.6 g |
| Cholesterol | 4 mg | 1% | 5 mg | -1 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
17 ingredients
정제수, , 버터류, 향료제제, 정제소금, 곡류가공품, , Skim milk powder, Peanut 또는 견과류가공품, 가당탈지연유, 가당연유, 식용유지류, Sugar, 물엿, 식용유지류, 소르비탄지방산에스테르,
5 additives
- Sorbitan Esters of Fatty AcidsTextureADI 25 mg/kg
- 향료제제Taste & aromaNot set
- Not set
- Not set
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-206000200-0448 · 19930309017159