71 points among 3,602 in 비스킷/쿠키/크래커
Deducted for Sugars·Saturated fat.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
100 g = 11 sugar cubes · 1 cheese slice · 1.5 bowls of rice
One serving (30 g) = 3.4 sugar cubes
One pack (150 g) = 17 sugar cubes · 1.5 cheese slices · 2.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.4g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
If you keep eating it
Source · Maker · Label
Maker and label · 실크테라2공장 · MFDS Food Safety Korea ·
Serving 30g · Package 150g High energy density
More
71 points among 3,602 in Snacks, bread or rice cakes
Where the calories come from 452kcal
Carbs 63%Protein 11%Fat 26%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 452 kcal | 23% | 365 kcal | +87 kcal |
| Protein | 12.4 g | 23% | 6 g | +6.4 g |
| Fat | 13.3 g | 25% | 13.1 g | +0.2 g |
| Carbs | 70.7 g | 22% | 51.4 g | +19.3 g |
| Sugars | 34.2 g | 34% | 17.5 g | +16.7 g |
| Sodium | 50 mg | 3% | 192 mg | -142 mg |
| Cholesterol | 54.3 mg | 18% | 5 mg | +49.3 mg |
| Saturated fatty acids | 3.5 g | 23% | 5.1 g | -1.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-4182·2025091081959