Snacks, bread or rice cakes › 비스킷/쿠키/크래커 › 과자
통밀 크리스프 크래커 무화과&씨드
비스킷/쿠키/크래커
(주)새롬식품 As labeled · Per 100 g · Label
1 additive
- Not set
13 ingredients
정제수, 태움용융소금, , 해바라기씨앗, 호박씨앗, 천연아가베향, 코코넛분말, 전지분유, 아몬드슬라이스, 캐슈견과, 무화과, 갈색설탕, 통밀가루
100 g = 8.7 sugar cubes · 1.4 cheese slices · 1.5 bowls of rice
One serving (30 g) = 2.6 sugar cubes
One pack (120 g) = 10 sugar cubes · 1.7 cheese slices · 1.8 bowls of rice
56 points among 3,602 in 비스킷/쿠키/크래커
Deducted for Sugars·Trans fat·Sodium·Saturated fat.
56
Heavily processed
- −22Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 458kcal
Carbs 55%Protein 13%Fat 32%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15.3 g | 28% | 6 g | +9.3 g |
| Fat | 16.1 g | 30% | 13.1 g | +3 g |
| Carbs | 63.1 g | 19% | 51.4 g | +11.6 g |
| Cholesterol | 4.3 mg | 1% | 5 mg | -0.7 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Good
- Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)새롬식품 · MFDS Food Safety Korea
Serving 30g · Package 120g High energy density
More
56 points among 3,602 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-2638·20090199897875