55 points among 3,602 in 비스킷/쿠키/크래커
Deducted for Sugars·Saturated fat·Trans fat·Sodium.
55
- −27Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesSodium Propionate
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 9.9 sugar cubes · 4.3 cheese slices · 1.9 bowls of rice
One serving (30 g) = 3 sugar cubes · 1.3 cheese slices · 0.6 bowls of rice
One pack (15 g) = 1.5 sugar cubes · 0.6 cheese slices
per 100gHow Sikcode works ›
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If you keep eating it
Source · Maker · Label
Maker and label · 솔솔팩토리 · MFDS Food Safety Korea ·
Serving 30g · Package 15g High energy density
More
55 points among 3,602 in Snacks, bread or rice cakes
Where the calories come from 571kcal
Carbs 42%Protein 3%Fat 55%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | 365 kcal | +206 kcal |
| Protein | 3.8 g | 7% | 6 g | -2.2 g |
| Fat | 35.2 g | 65% | 13.1 g | +22.1 g |
| Carbs | 59.7 g | 18% | 51.4 g | +8.3 g |
| Sugars | 29.7 g | 30% | 17.5 g | +12.2 g |
| Sodium | 123 mg | 6% | 192 mg | -69 mg |
| Cholesterol | 127 mg | 42% | 5 mg | +122 mg |
| Saturated fatty acids | 15.5 g | 103% | 5.1 g | +10.4 g |
| Trans fat | 0.7 g | 0 g | +0.7 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-0629·20190144702128