Snacks, bread or rice cakes › 마카롱/다쿠아즈 › 과자
산딸기마카롱
마카롱/다쿠아즈
나폴레옹베이커리유통(주) As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
분당, 아몬드분말, Sugar, 난백액, 냉동라즈베리, 과.채가공품, 물엿, 박력분, 과채주스, 정제수, 기타가공품, 식품첨가물혼합제제, 식품첨가물혼합제제, 식품첨가물혼합제제
100 g = 20 sugar cubes · 1.3 bowls of rice
One serving (30 g) = 5.9 sugar cubes
One pack (17 g) = 3.3 sugar cubes
74 points among 901 in 마카롱/다쿠아즈
Heavily processed.
74
Moderately processed
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 394kcal
Carbs 75%Protein 12%Fat 13%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.8 g | 21% | 6 g | +5.8 g |
| Fat | 5.9 g | 11% | 13.1 g | -7.2 g |
| Carbs | 76.5 g | 24% | 51.4 g | +25 g |
| Cholesterol | 0.6 mg | 0% | 5 mg | -4.4 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 41mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 나폴레옹베이커리유통(주) · MFDS Food Safety Korea
Serving 30g · Package 17g High energy density
More
74 points among 901 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-102000100-0162·20160114264111